Christmas Eve: pasta, sausage and salad.
Christmas Day: Swiss steak with potatoes and carrots baked in the oven and Razzleberry (Marie Callendar) pie with vanilla ice cream
Wine with both meals. Red wine Christmas Eve and Sparkling wine (Asti) on Christmas Day.
My Wife always calls me "Gordon Ramsey" in the Kitchen.
Decided on Apple Pie and whipped Cream for desert.
A couple of bottles of "Linderman's Porphyry Sweet Blanc" is my choice for Wine.
Get into the "Southern Comfort" later.
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